
Mango Varieties and Their Characteristics: A Guide to India’s Sweetest Treasure
Mango Varieties and Their Characteristics: A Guide to India’s Sweetest Treasure
India is home to hundreds of mango varieties, each with a unique story, flavor, and fan following. At ASD Orchards, we’ve been cultivating some of the most exquisite mangoes since 1982—grown with care and naturally ripened without carbide. Here's your ultimate guide to our finest varieties and what makes each one special.
1. Ratol Mango
Origin: Contested between India and Pakistan
Appearance: Small to medium-sized, golden-yellow with a rich fragrance
Taste & Aroma: Intensely sweet, luxurious flavor with a floral, tropical aroma
Best For: Eating fresh, gifting, showcasing premium Indian produce
Why It’s Special: Rare and exclusive, Ratol mangoes have a short harvest window and are available only from select orchards like ours.
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2. Dasheri Mango
Origin: Dasheri village, Uttar Pradesh
Appearance: Elongated, greenish-yellow skin
Taste & Aroma: Mild, honey-sweet flavor with a smooth texture
Best For: Daily snacking, desserts, smoothies
Why It’s Special: One of India’s most beloved and widely consumed mangoes.
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3. Chausa Mango
Origin: Bihar and Uttar Pradesh
Appearance: Large, golden yellow with soft skin
Taste & Aroma: Juicy, sweet pulp with minimal fiber
Best For: Mango juice, shakes, and desserts
Why It’s Special: Late-season mango with a melt-in-mouth quality.
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4. Langra Mango
Origin: Varanasi, Uttar Pradesh
Appearance: Greenish even when ripe, oval shape
Taste & Aroma: Tangy-sweet flavor, aromatic
Best For: Eating raw, smoothies, mango puree
Why It’s Special: A monsoon favorite with a bold, zesty flavor profile.
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5. Amrapali Mango
Origin: Hybrid of Dasheri and Neelum
Appearance: Small, red-blushed skin
Taste & Aroma: Deep orange pulp, rich aroma
Best For: Fruit salads, kids' snacks, health-conscious mango lovers
Why It’s Special: High in beta-carotene and perfect for those who prefer small mangoes.
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6. Ramkela (for Pickles)
Origin: North India
Appearance: Firm and green
Taste & Aroma: Sour and fibrous
Best For: Pickling only
Why It’s Special: Used to make the most authentic North Indian mango pickles.
What Makes ASD Orchards Mangoes Special?
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Naturally ripened (no carbide)
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Handpicked with care
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Family-run orchard since 1982
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Grown using safe and sustainable practices
Whether you love mangoes for their taste, health benefits, or nostalgia, there's a variety at ASD Orchards for you. Taste the difference—direct from the farm.
🛒 Explore our mango collection here:
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