Langra Mango – The Green Gem of Indian Summers

Not every mango turns golden. Some remain green — and yet, reign supreme.

Meet the Langra mango, a legendary variety loved for its bright tangy-sweet flavour and unmistakable fragrance. Unlike many other varieties, Langra doesn’t ripen to yellow. Its skin stays green, even when it’s fully ready to eat — giving it its iconic name.

At ASD Orchards, our Langra mangoes are grown in the heart of Uttar Pradesh, nourished by decades-old trees and traditional farming wisdom. These mangoes are naturally ripened, never rushed with carbide or chemicals. This slow ripening process lets the mangoes develop deeper aroma, richness, and perfect texture.

Inside, Langra mangoes have a fibrous, juicy pulp with a sweet-citrusy kick that lingers. They’re perfect to eat fresh, turn into a cooling smoothie, or enjoy the old-fashioned way — sliced with a pinch of salt.

What makes Langra truly special isn’t just the taste — it’s the nostalgia. For many families, Langra signals the peak of mango season and childhood memories of sticky hands and summer afternoons.

This season, gift yourself or your loved ones a box of Langra mangoes — handpicked, eco-packed, and delivered fresh from the orchard.

📦 Order Now at www.asdorchards.in
📞 For bulk or gifting queries: 9818611085