Mango Season in India – When Different Mango Varieties Arrive
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Mango season in India usually begins during the summer months and continues in phases as different varieties mature at different times. Weather conditions, rainfall, temperature, and regional climate can all influence harvest timing each year.
At ASD Orchards, we harvest mangoes seasonally in small batches as each variety naturally matures on the trees.
Here’s a simple guide to when different mango varieties are usually available during the season.
Early Season Mangoes
Ratol Mangoes
Typical Season: Early June to Mid July
Ratol mangoes are among the earlier premium mango varieties in our orchard season. Known for their rich sweetness and strong aroma, they are available only for a limited time each year.
Heritage Mangoes
Typical Season: Early June onwards
Our Heritage Mangoes come from old seed-grown trees, so harvest timing may vary naturally between trees and batches.
Some fruits are harvested raw for traditional recipes and pickles, while others are allowed to ripen fully on trees.
Mid Season Mangoes
Dasheri Mangoes
Typical Season: Mid June to Early July
Dasheri mangoes are one of North India’s most loved traditional varieties, known for their aroma, sweetness, and smooth texture.
Amrapali Mangoes
Typical Season: Mid June to Late July
Amrapali mangoes are smaller but extremely flavorful, with deep orange pulp and concentrated sweetness.
Raw Mango Season
Raw mangoes for pickles and chutneys are generally harvested earlier in the season before full ripening begins.
At ASD Orchards, varieties like Ramkela are harvested at the appropriate raw stage for traditional achar preparation.
Late Season Mangoes
Langra Mangoes
Typical Season: Late June to Mid July
Langra mangoes are known for their unique tangy-sweet flavor and rich aroma. Their green skin often stays green even when ripe.
Chausa Mangoes
Typical Season: Mid July to August
Chausa is one of the most anticipated late-season mangoes, loved for its juicy pulp and rich sweetness.
Mango Seasons Naturally Vary
Mangoes are highly seasonal fruits, and harvest timing changes slightly every year depending on:
- Summer temperatures
- Rainfall
- Tree flowering
- Irrigation conditions
- Regional climate patterns
Because of this, availability windows are approximate and may shift slightly during the season.
Why Seasonal Harvesting Matters
At ASD Orchards, we harvest mangoes during their proper seasonal maturity instead of storing fruit long-term for extended sales.
This helps preserve:
- Natural flavor
- Aroma
- Freshness
- Texture
- Seasonal quality
Different mango varieties are best enjoyed during their natural harvest window.
Seasonal Mangoes From ASD Orchards
Our mangoes are naturally ripened on trees, freshly harvested after orders are placed, and delivered directly from our orchard during the season.
Because we harvest in smaller seasonal batches, some varieties may sell out quickly during peak season.